PALM OIL (PO)

General Information

Usage: Food/Feed additives

Appearance: Yellowish

Packing:

  • Local: Bulk in tank vessel, tank truck
  • Export: Flexibag, drum or consumer packs

PARAMETER SPECIFICATIONS
Free Fatty Acid( % PalmiticAcid) 0.1Max
Peroxide Value (Meq/kg) 2 Max
Moisture and Insoluble Impurities ( % ) 0.10% Max
Iodine Value ( gIod/100g) 56-58 Min
Colour ( Lovibond, cell 5 1/4 ) 3 red Max
Cloud Point (0C) 8 Max

Storage & Handling

Storage: Keep away from toxic products, incompatible chemical substances, heat and sources of ignition. The parameters can be altered due to excessive contact with air or moisture. It is recommended to keep in a sealed container

Special Conditions: Temperatures over 50oC (122oF) will affect original quality parameters

Product Shelf Life: 24 months from the date of manufacture in original and unopened packing condition