PALM OIL (PO)
General Information
Usage: Food/Feed additives
Appearance: Yellowish
Packing:
- Local: Bulk in tank vessel, tank truck
- Export: Flexibag, drum or consumer packs
| PARAMETER | SPECIFICATIONS |
|---|---|
| Free Fatty Acid( % PalmiticAcid) | 0.1Max |
| Peroxide Value (Meq/kg) | 2 Max |
| Moisture and Insoluble Impurities ( % ) | 0.10% Max |
| Iodine Value ( gIod/100g) | 56-58 Min |
| Colour ( Lovibond, cell 5 1/4 ) | 3 red Max |
| Cloud Point (0C) | 8 Max |
Storage & Handling
Storage: Keep away from toxic products, incompatible chemical substances, heat and sources of ignition. The parameters can be altered due to excessive contact with air or moisture. It is recommended to keep in a sealed container
Special Conditions: Temperatures over 50oC (122oF) will affect original quality parameters
Product Shelf Life: 24 months from the date of manufacture in original and unopened packing condition